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Making Silage and Hay
Tuesday, 2 July 2019|9:00 AM - 11:00 AMRp 35.000
The abundance of forage in the rainy season can be used to meet forage needs that tend to be less during the dry season, technology for preservation of forage fodder can help the availability of forage feed during the dry season. For 2 hours the participants will get the theory and practice about making a preserve of forage with fermentation technology in the form of silage and feed preservation technology in the form of hay. The participants will get to bring silage and hay. Ready to become an entrepreneur.
Registration is done no later than 5 working days (Monday – Friday) before the course